Animal Health Research

Introduction

There has been increasing attention on marine seaweeds for their methane mitigation potential in animal production systems. A series of experiments focusing on a commercial brown seaweed (Ascophyllum nodosum) extract (Tasco, Acadian SeaLants Ltd, Nova Scotia, Canada) found benefits to the antioxidant status sheep challenged with heat stress2 and cattle grazing endophyte infected tall-fescue grass1,3.

New Zealand owned and operated company AgriSea New Zealand Ltd produce a liquid seaweed ‘Animal Nutrition’ product based on the extraction of Ecklonia radiata. Anecdotal evidence from customers suggest

there is a nutritional and health benefit when orally applied to livestock (5 ml per hd per d). Additional preliminary data collected from our own in – vitro fermentations indicate the product may alter NH3 release when applied at a similar recommended dosage.

In this research we hypothesise the addition of AgriSea’s Animal Nutrition to late gestating dairy cows will improve animal production, wellbeing, and health, while reducing environmental effect. Hence, the objective was to measure animal health indicators either directly or through markers to determine benefits of the seaweed based extract.

Results

Analysis of rumen samples indicates SWP cows were numerically greatest in most cases, followed by SWO, and lastly CON (table 1). Of particular significance is SWP cows having 26% greater total VFA than CON (p < 0.05). Analysis of the BCS, urine, and faecal samples indicate SWO and SWP cows had greater BCS than CON cows (table 2) (p < 0.05). Additionally, seaweed
treated cows had lower oxidative stress than the CON cows as indicated by lower GPx activity and greater TAS (p < 0.05)
GPx activity in blood diverged after treatment with both seaweed based extracts treatments (figure 1). This divergence remained consistent across all sampling days. TAS activity was similar between the three treatments until the last sampling day, when CON cows experienced lower TAS while the SWP and SWO cows were unchanged.

Methodology

9 cannulated and 18 non-cannulated dry dairy cows (n=9 per treatment) were maintained in a dry lot scenario and fed Lucerne silage (14 kg per hd per d) at the Lincoln University Research Dairy Farm from 7 May – 26 September 2018. Treatments (applied daily via oral drench, 5 ml per hd per d) included water (CON), AgriSea Animal Nutrition (SWO), or AgriSea Animal Nutrition plus terrestrial plant extract (SWP).

Samples were taken at days 0, 39 and 80. Rumen samples were analysed for volatile fatty acids (VFA) and NH3. Blood samples were analysed for urea, glutathione peroxidase (GPx), total antioxidant status (TAS), and glutathione reductase (GR). Urine was analysed for N% and urea. Faecal samples were analysed for N%. Cow Body condition score (BCS) was also recorded weekly.


Discussion

Cows supplemented with AgriSea Animal Nutrition (SWO) and added terrestrial plant extract (SWP) displayed improved antioxidant status and reduced oxidative stress. This may be due to improved energy status by the improved fermentation, or from the extraction of phenolic compounds contained in the marine seaweed and/ or terrestrial plants. Cows supplemented with AgriSea Animal Nutrition plus terrestrial plant extract (SWP) had greater Volatile Fatty Acid (VFA) production than those control cows (CON). This added energy is a likely the reason for the greater Body Condition Score (BCS) seen in seaweed treated cows.

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