Clare Bradley has a background in biology, and worked for a number of years in the Amazon Rainforest with indigenous communities to develop micro-enterprise and environmental research. While raising her 3 children Clare has continued her education and business capabilities while working at AgriSea. Clare is a member of Institute of Directors, Chair of the Aotearoa NZ Seaweed Association and has won awards in Agritech and Rural business for her collaborative approach, she is passionate about regenerative and distributive economies for the future.

Tane, a cornerstone at AgriSea since its inception, has dedicated his life to the seaweed industry, rising from harvesting to playing a pivotal role in supporting and managing New Zealand's seaweed resources. His work focuses on building research partnerships, engaging with farming communities, and exploring future industry opportunities. Tane's efforts are integral to AgriSea's mission of fostering sustainable growth and understanding of seaweed's role in agriculture, benefiting communities and the environment alike.

Toby grew up in the backwoods of Vermont where his family raised pigs and grew as much food as they could. He has spent his professional life crafting elegant solutions to complex problems, most recently developing reliable systems for processing kelp and extracting biostimulant from it. Over the past several years he has worked closely with the AgriSea New Zealand team to replicate their methods in the U.S., building the foundations to scale the production of biostimulants from cultivated feedstock. Toby has led the validation of product efficacy and testing activities, ensuring a reliable and consistent product.

With a 30-year career, Tony works with executives in the food and agriculture technology sector to execute successful growth strategies, create sustainable ingredients, secure investment capital and deliver profitable growth. He has held leadership positions with companies such as Cargill, Ocean Nutrition, Roquette and Synthetic Genomics.

Draft

Jeff Norrie brings more than 30 years of experience addressing solutions-based agricultural issues plant science and grower concerns with science-backed solutions, helping to build healthful, sustainable crop programs. His work at Acadian Seaplants included technical leadership and research activities on integrating seaweeds and other biostimulants into crop management programs in over 45 countries.